Rich Cocoa Base cookie dough with Belgian milk chocolate chunks, chopped Daim Bars and gooey Lotus Biscoff spread centre
Plain flour, sugar, butter, eggs, cocoa powder, Milk Chocolate chunks ( Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Dextrose, Concentrated Butter, Emulsifier (E-322 Sunflower Lecithin), and Natural Vanilla Flavour. Dry Cocoa Solids: 27% Minimum.Contains MILK. May Contain Traces of SOYA.), Daim Bars (Sugar, Palm Oil, Cocoa Butter*, Cocoa Mass*, Whey Powder (from Milk), Almonds (3%), Skimmed Milk Powder, Milk Fat, Modified Whey (from Milk), Sweetened Condensed Skimmed Milk, Salt, Emulsifier (Soya Lecithin), Flavourings, Milk Chocolate contains Milk Solids 14% minimum and Cocoa Solids 30% minimum), Lotus Biscoff Spread (Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid), Lotus biscoff crumbs (WHEAT Flour, Candy Sugar, Vegetable Oils and Fats (Palm, Canola), Raw Cane Sugar, SOY Flour, Invert Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Cinnamon and Nutmeg).