Ground almond base cookie dough, enriched with rich almond essences and plenty of the finest flaked almonds. To add to our cookie signature we’ve packed it with Belgian white chocolate chunks and a raspberry jam centre. To finish we have a thick layer of fondant icing and a shiny red cherry on top.
Plain flour, sugar, eggs, butter, ground almonds, flaked almonds, almond essence (Flavouring components: Flavouring Substances.Further ingredients: Water, Sunflower Oil, Thickener: Xanthan Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.), White chocolate chunks (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla Flavour.Dry Coaoa Solids: 23.5% Minimum), Seedless Raspberry Jam (Glucose-Fructose Syrup, Raspberry Purée, Sugar, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate), Icing sugar (Icing Sugar, Dried Egg White, Anti-Caking Agent: Tricalcium Phosphate (E341), Glace cherry (Cherry (56%), Glucose-Fructose Syrup, Sugar, Colour (Anthocyanins), Acidity Regulator (Citric Acid), Preservative (Sulphur Dioxide).